Stock & Finance Controller

Key Responsibilities

• Control raw material, work-in-progress and finished-goods stock.
• Record and reconcile receipts, transfers, returns, invoicing and stock movements.
• Investigate stock variances, wastage, losses and production-yield discrepancies.
• Verify supplier invoices, GRVs and stock requisitions.
• Conduct cycle counts and full monthly stocktakes.
• Prepare stock valuations, variance reports and management analysis.
• Maintain accurate ERP records and support audit readiness.
• Ensure compliance with SARS VAT requirements and internal financial controls.
• Work closely with production, procurement and finance teams.

Requirements

• 3–5 years’ FMCG stock-control experience, ideally in food or meat processing.
• Strong accounting, reconciliation and stock-valuation capability.
• Sound understanding of VAT compliance, SARS invoice requirements and FMCG stock flow.
• Strong ERP experience; Meat Matrix or Sage Evolution would be advantageous.
• Completed financial articles would be beneficial.

Education

Soft Skills

Salary