HOSPITALITY

Chef

Responsibilities:

• Prepare daily meals (household or small-scale operations)
• Maintain kitchen hygiene and organization
• Plan menus and manage food supplies

Requirements:

• Proven cooking experience
• Ability to prepare a variety of meals
• Clean, organized, and efficient

Masseuse / Aesthetician

Responsibilities:

• Provide massage and/or aesthetic treatments (facials, skincare, body treatments)
• Ensure a high standard of hygiene and client care
• Recommend suitable treatments and products to clients

Requirements:

• Relevant certification or training in massage and/or aesthetics
• Experience in a spa, wellness center, or similar environment
• Professional, well-presented, and client-focused