Exciting Operations Manager Jobs in Lusaka at PG Meats Ltd PG Meats Ltd, a leading Zambian-owned meat processing and retail company based in Lusaka, Zambia, is currently recruiting for multiple full-time positions, including key roles in operations management.

We specialize in high-quality beef, pork, goat, poultry, and value-added meat products. If you are seeking operations manager jobs in Lusaka within the meat processing industry, this is an excellent opportunity to join a dynamic and growing company.

Operations Manager – Meat Processing & Manufacturing Plant We are looking for an experienced and proactive Operations Manager to oversee the daily operations of our meat processing plant. The successful candidate will lead production, ensure compliance with food safety standards, and drive continuous improvement to achieve operational excellence.

Key Responsibilities:

• Lead and manage daily meat processing operations to meet production targets.
• Oversee processing activities including cutting, deboning, portioning, and value-added product manufacturing.
• Improve production yields, minimize waste, and optimize resource use.
• Develop and maintain operational systems, SOPs, and performance controls.
• Ensure compliance with HACCP, food safety, hygiene, and quality standards.
• Manage production planning, inventory control, cold chain management, and dispatch coordination.
• Coach and develop production teams to enhance performance.
• Collaborate with Procurement, Sales, Finance, and Quality teams to boost business outcomes.
• Lead continuous improvement initiatives to increase productivity and profitability.

Required Qualifications & Experience:

• Degree or Diploma in Food Science, Meat Science, Production or Operations Management, or related field.
• Minimum of 5 years’ experience managing operations in meat processing or food manufacturing.
• Proven expertise in commercial meat processing plant management, including meat cutting, yield management, cost control, HACCP/GMP compliance, production planning, and quality assurance.
• Strong leadership skills with the ability to build accountable, high-performing teams.
• The ideal candidate is a hands-on leader with a passion for operational excellence and the ability to implement systems that ensure consistent quality, efficiency, and profitability.

Application:

• To apply, request the standard application form by emailing pg••••••••••••••••@••••••.com.
• Complete and return the form along with your CV.

Please indicate the position you are applying for in the email subject line.

Closing Date:

• 18th July 2026 Production Manager – Meat Processing Plant PG Meats Ltd is also seeking a skilled Production Manager to supervise and enhance production activities within the meat processing plant.

This role requires ensuring efficient processes, consistent product quality, and compliance with food safety standards.

Key Responsibilities:

• Manage daily production activities to meet targets and customer specifications.
• Plan and coordinate production schedules based on sales demand and resources.
• Supervise meat processing tasks such as cutting, deboning, portioning, trimming, mincing, and sausage production.
• Maintain consistent product quality, portion control, and presentation standards.
• Enhance production efficiency through improved workflows and resource use.
• Monitor yields, reduce waste, and optimize raw material utilization.
• Ensure strict adherence to HACCP, GMP, hygiene, and quality standards.
• Lead production teams, allocate duties, and foster discipline and productivity.
• Maintain accurate production records and performance monitoring.
• Collaborate with Operations, Quality Assurance, Procurement, and Dispatch teams for smooth production flow.

Required Qualifications & Experience:

• Diploma or Degree in Food Science, Meat Science, Production Management, or related field.
• At least 5 years’ experience in meat processing or food manufacturing production.
• Strong practical knowledge of carcass processing, meat cutting, sausage production, production planning, yield improvement, and food safety systems.
• Proven ability to lead production teams and consistently meet production goals.
• The ideal candidate is a detail-oriented production professional with technical expertise and a commitment to manufacturing excellence.

Application:

• Request the standard application form by emailing pg••••••••••••••••@••••••.com.
• Submit the completed form and your CV before the closing date, indicating the position in the email subject.

Closing Date:

18th July 2026 PG Meats Future Leaders Programme – Build Your Career in the Meat Industry PG Meats Ltd invites young, ambitious, and energetic individuals to join the Future Leaders Programme, designed to develop talent and build careers in Zambia’s meat industry.

This programme offers practical experience, skill development, and growth opportunities across various departments.

Available Areas:

Sales & Marketing:

• Drive sales, build customer relationships, support campaigns, and promote the PG Meats brand.

Butchery Outlet Operations:

• Manage retail butcheries, enhance customer service, control stock, and ensure hygiene and food safety standards.

Production & Meat Processing:

• Learn meat cutting, processing, packaging, and maintain product quality.

Quality & Food Safety:

• Support food safety systems, conduct quality checks, and ensure compliance with hygiene standards.

Stock and Procurement:

• Assist with procurement, inventory control, stock reconciliation, and supply chain planning.

Finance & Administration:

• Support financial controls, sales reconciliation, invoicing, and business performance reporting.

Who We Are Looking For:

• Hardworking, honest, disciplined, and reliable individuals.
• Positive, energetic, and passionate about customer service and business growth.
• Committed to long-term career development within PG Meats.
• Fresh school leavers, college/university graduates, and experienced candidates with relevant passion and attitude.

Qualifications:

• Certificate, Diploma, Degree, or relevant technical qualifications in any of the programme areas.
• Previous internships or related experience is advantageous.

How to Apply:

Interested candidates should email pg••••••••••••••••@••••••.com to request the PG Meats Standard Application Form. Complete and return the form by 17th July 2026, specifying the preferred area of interest in the email subject line.