This role is ideal for a passionate and personable individual who enjoys creating exceptional guest experiences through high-quality beverage service. Working in a remote lodge setting, the successful candidate will bring strong product knowledge, attention to detail, and a warm, engaging approach to guest interaction.
The position requires someone who thrives in a high-standard environment and can confidently deliver a five-star beverage experience across various service settings, including the bar, dining areas, and special lodge events.
Core Criteria:
- Relevant experience as a bartender in a lodge, hotel, or upmarket restaurant environment.
- Strong knowledge of cocktails, wines, spirits, and non-alcoholic beverages.
- Excellent interpersonal and communication skills with a guest-focused approach.
- Ability to work well under pressure in a fast-paced environment.
- Professional presentation with strong attention to detail.
Candidate Responsibilities:
- Prepare and serve beverages to five-star standards, ensuring consistency and quality.
- Engage with guests, offering personalised service and sharing product knowledge.
- Maintain bar cleanliness, organisation, and presentation at all times.
- Assist with beverage service during meals, events, and special occasions.
- Support stock control, minimise wastage, and ensure proper beverage storage.
- Adhere to health, safety, and hygiene standards in line with lodge requirements.
This is a live-in position.